Burger lezzetleri sevenlerin kesinlikle denemesi gereken bir tan\u0131m Hamburger a\u011f\u0131zda da\u011f\u0131lan k\u0131vam\u0131 ile \u00f6zel bir lezzet se\u00e7ene\u011fi olarak \u00f6ne \u00e7\u0131k\u0131yor. Pekala, Hamburger nas\u0131l yap\u0131l\u0131r? Hamburger nedir? Hamburger nas\u0131l yap\u0131l\u0131r, Hamburger yap\u0131l\u0131rken nelere dikkat edilir? MasterChef’te Hamburger yap\u0131ld\u0131, konutta klasik Hamburger yap\u0131ld\u0131! \u0130\u015fte en ho\u015f Hamburger!<\/p>\n

HAMBURGER TAR\u0130F\u0130!<\/b><\/p>\n

Hamburger yahut yaln\u0131zca Burger, iki dilim yuvarlak sandvi\u00e7 ekme\u011fi ortas\u0131na yerle\u015ftirilen bir k\u00f6fte, Amerikan peyniri, marul yap\u0131lan sandvi\u00e7 \u00e7e\u015fidi. Ekseriyetle ket\u00e7ap, mayonez, tur\u015fu, so\u011fan, domates, hardal ve bunun \u00fczere de\u011fi\u015fik materyallerin de e\u011fi ile servis edilir. \u0130malinde kullan\u0131lan k\u00f6fte \u00e7oklukla k\u0131rm\u0131z\u0131 et olmakla birlikte tavuk etinden (tavukburger) yap\u0131lanlar\u0131 da yayg\u0131n olarak t\u00fcketilmektedir. Ayr\u0131yeten peynirli olanlar\u0131 (\u00e7izburger) de yap\u0131lmaktad\u0131r.<\/p>\n

1932 y\u0131l\u0131nda Amerikal\u0131 John T. Gregore taraf\u0131ndan patenti al\u0131nm\u0131\u015f olsa da patent kavram\u0131n\u0131n \u015fimdi tedav\u00fclde olmad\u0131\u011f\u0131 Vietnam’da y\u00fczy\u0131llard\u0131r t\u0131pk\u0131 formatta bir yiyecek oldu\u011fu sonradan anla\u015f\u0131lm\u0131\u015ft\u0131r.<\/p>\n

\u0130sim Almanya’n\u0131n Hamburg kentinden ismini alm\u0131\u015ft\u0131r.<\/p>\n

HAMBURGER \u0130\u00c7\u0130N GERE\u00c7LER NELERD\u0130R?<\/b><\/p>\n

\n
• K\u0131yma (dana eti tercih edilir)<\/li>\n
• Tuz<\/li>\n
• Karabiber<\/li>\n
• Ekmek (hamburger ekme\u011fi yahut sandvi\u00e7 ekme\u011fi)<\/li>\n
• Marul<\/li>\n
• Domates dilimleri<\/li>\n
• So\u011fan dilimleri<\/li>\n
• Tur\u015fu dilimleri (iste\u011fe ba\u011fl\u0131)<\/li>\n
• Peynir dilimleri (cheddar, ka\u015far, vb.)<\/li>\n
• Ketchup, mayonez, hardal \u00fczere soslar (iste\u011fe ba\u011fl\u0131)<\/li>\n<\/ul>\n

  HAMBURGER NASIL YAPILIR?<\/b><\/p>\n

  K\u0131ymay\u0131 Haz\u0131rlama:<\/strong> <\/p>\n

  \n
  • Taze ve kaliteli dana etini kullan\u0131n. Etin ya\u011f oran\u0131n\u0131 tercihinize nazaran se\u00e7ebilirsiniz.<\/li>\n
  • Etinizi yeterlice temizleyin ve k\u00fc\u00e7\u00fck mod\u00fcllere b\u00f6lebilirsiniz.<\/li>\n
  • Et mod\u00fcllerini \u00f6\u011f\u00fct\u00fcc\u00fcden ge\u00e7irerek k\u0131yma haline getirin ya da kasapta \u00f6\u011f\u00fctt\u00fcr\u00fcn.<\/li>\n
  • K\u00f6fte Kar\u0131\u015f\u0131m\u0131n\u0131 Haz\u0131rlama:<\/li>\n
  • Elde etti\u011finiz k\u0131ymay\u0131 bir kaseye al\u0131n.<\/li>\n
  • Tuz ve karabiber \u00fczere baharatlar\u0131 ekleyin.<\/li>\n
  • K\u0131ymay\u0131 yeterlice yo\u011furarak baharatlarla kar\u0131\u015ft\u0131r\u0131n.<\/li>\n
  • Kar\u0131\u015f\u0131m\u0131 yakla\u015f\u0131k 100-150 gram y\u00fck\u00fcnde kesimlere ay\u0131rarak k\u00f6fteler haz\u0131rlay\u0131n.<\/li>\n
  • K\u00f6fteleri Pi\u015firme:<\/li>\n
  • Tavay\u0131 yahut \u0131zgaray\u0131 g\u00fczelce \u0131s\u0131t\u0131n.<\/li>\n
  • K\u00f6fteleri tavaya yahut \u0131zgaraya yerle\u015ftirin.<\/li>\n
  • \u0130lk ba\u015fta bir taraf\u0131n\u0131 pi\u015firin, sonra \u00e7evirerek \u00f6teki taraf\u0131n\u0131 da pi\u015firin.<\/li>\n
  • Pi\u015firme m\u00fcddeti, istedi\u011finiz pi\u015firme derecesine nazaran de\u011fi\u015febilir. Genelde orta pi\u015fmi\u015f olarak tercih edilir.<\/li>\n<\/ul>\n

    Hamburger Ekme\u011fini Haz\u0131rlama:<\/strong> <\/p>\n

    \n
    • Hamburger ekme\u011fini ortadan kesin.<\/li>\n
    • \u0130\u00e7 k\u0131s\u0131mlar\u0131n\u0131 yava\u015f\u00e7a k\u0131zartmak i\u00e7in tavada yahut \u0131zgarada \u00e7evirerek \u0131s\u0131t\u0131n.<\/li>\n
    • Hamburgeri Birle\u015ftirme:<\/li>\n
    • K\u0131zarm\u0131\u015f hamburger ekme\u011finin alt yar\u0131s\u0131na marul yapraklar\u0131 yerle\u015ftirin.<\/li>\n
    • \u00dczerine k\u00f6fteyi koyun.<\/li>\n
    • K\u00f6ftenin \u00fczerine peynir dilimini koyarak erimesi i\u00e7in kapat\u0131n.<\/li>\n
    • Peynir eriyene kadar kapal\u0131 halde tutabilirsiniz.<\/li>\n
    • Daha sonra peynir eridi\u011finde \u00fcst k\u0131sm\u0131na domates, so\u011fan, tur\u015fu \u00fczere zerzevatlar\u0131 yerle\u015ftirin.<\/li>\n
    • \u0130ste\u011fe ba\u011fl\u0131 olarak soslar\u0131 ekleyin (ketchup, mayonez, hardal).<\/li>\n
    • Hamburgeri Tamamlama:<\/li>\n
    • Sebzeleri ve soslar\u0131 ekledikten sonra \u00fcst k\u0131sm\u0131 da ekme\u011fiyle kapat\u0131n.<\/li>\n
    • Hamburgerinizi dilimleyerek servis yap\u0131n.<\/li>\n
    • Afiyet olsun! Meskende kendi zevkinize uygun bi\u00e7imde hamburger yapabilirsiniz.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"

      MasterChef T\u00fcrkiye yeni k\u0131s\u0131mda yar\u0131\u015fmac\u0131lar en ho\u015f Hamburger haz\u0131rlamak i\u00e7in yar\u0131\u015ft\u0131. \u0130zleyiciler de kendi mutfaklar\u0131nda Hamburger haz\u0131rlad\u0131. Pekala, Hamburger nedir? Hamburger nas\u0131l yap\u0131l\u0131r? Hamburger nedir?<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"","sticky":false,"template":"","format":"standard","meta":[],"categories":[77],"tags":[2819,2818,2817,2820],"yoast_head":"\n